Bacalhau Do Porto - R. Daciano Baptista Marques 247 Rc
4.6/5
★
based on 8 reviews
Contact Bacalhau Do Porto
Address : | R. Daciano Baptista Marques 247 Rc, 4400-617 Vila Nova de Gaia, Portugal |
Phone : | 📞 +7898 |
Postal code : | 4400-617 |
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Bernardo Saccaro on Google
★ ★ ★ ★ ★ What an amazing place. My wife and I went there due to the review and boy, the reviews are legit.
Very good service provides by Sergio!
I had the Bacalhau a Brad and it was very good!
Cant recommend enough!!!
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Filipe Araújo Ribeiro on Google
★ ★ ★ ★ ★ My favourite restaurant to eat codfish (and octopus). The size of the portions are quite generous and the service unexpected good. I appreciate the fact when someone asks me if everything is great. Pro tip: try the Pudim of Mãe do Chefe as a dessert ?
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L M on Google
★ ★ ★ ★ ★ This place is a true hidden gem! We found this place solely by chance (we were just walking around and it was really late) and it was such a delightful culinary experience. The staff were so attentive and the food was simply beyond amazing! They also have a wide range of drink choices, I would recommend if you’re a wine drinker! Would be ideal for people who want to experience reasonably priced but still really nice local food.
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Jérome Vacca on Google
★ ★ ★ ★ ★ If you miss that restaurant in Porto you cannot pretend you have visited Porto and tried the local food.
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Ernesta Bujute on Google
★ ★ ★ ★ ★ Very nice experience. We had a lunch there with family. Very good food, wine and service.
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Jorge Ribeiro on Google
★ ★ ★ ★ ★ Excellent spot to try the famous Portuguese cod “bacalhau”.
So interesting to learn all the typical bacalhau and get to choose a favourite. We choose different ones and shared. Awesome dish and very friendly staff.
Top notch is the explanation. Worth the visit!
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Jasper Au on Google
★ ★ ★ ★ ★ TL;DR - Lots of options in the area so don't be fooled by the high reviews. You'll be paying more (5+ euro more per person) for less (small quantity, average quality), with no particular view or atmosphere. Decline the bread, butter, olives, and cod cakes unless you want to pay for them.
The restaurant is simple and off the busy street. The prices are unjustifiably higher than others in the area, and while the presentation of the dishes were good, the taste was lackluster and only about average. The octopus was tender but would have expected a heartier portion for being one of the more expensive options; the octopus is literally one tentacle. I am also displeased that we were charged for bread, butter, and olives that were forced onto us, which we did not even touch. This was not significant but bugs me that they weren't upfront; I would have declined immediately if I knew, or at least eaten some. The server also brought us a side of cod cakes but we were charged 1.5 euros each, instead of the 1 euro in the menu (we did eat these so we were fine with paying, if not for the price discrepancy). We may have been profiled as easy targets since we came from wine tastings, holding some of our purchases, so I assume this does not happen to everyone else.
We also saw the shrimp/prawns from another reviewer (a month old) and ordered as it looked like a good portion for an appetizer. To our dismay, they seemed to have reduced the portion down to only one large prawn, making it much smaller and difficult to share. It was still fair, albeit a bit boring. Overall, I was disappointed and personally don't recommend as there are better restaurants in the area that do not employ such shady tactics.
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Dorobantu Alexandru on Google
★ ★ ★ ★ ★ This restaurant is looking like a newly opened restaurant and doesn't have too many reviews, but it's good.
We served a cod dish with eggs that was nothing like we've never eaten before in Portugal, very tasty.
The octopus was also very good with a generous side of veggies.
The only issue is the waiting time, it took around 40 min and it was quite empty at that time
The place is also very clean and simple.
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