Becco de Sintra
4.7/5
★
based on 8 reviews
Contact Becco de Sintra
Address : | R. Pendoa 14, 2710-616 Sintra, Portugal |
Phone : | 📞 +9 |
Categories : | |
City : | Sintra |
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Jeffrey Mouganie on Google
★ ★ ★ ★ ★ Cute place, tucked away from all the tourists with great staff.
We ordered a big variety of food to try everything out because of how good the reviews were. Nothing disappointed.
The octopus cakes were good, sirloin steak was good, and the octopus salad, chorizo and shrimps are excellent.
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Marion Thouvignon on Google
★ ★ ★ ★ ★ Amazing food ! Tasty, fresh, well presented and full of flavors. The decor and atmosphere are also really nice. Great service
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Joy S on Google
★ ★ ★ ★ ★ Excellent service and down to earth environment (not a tourist trap) serving authentic Portuguese food. Be sure to stop here when you are in Sintra. Especially loved the octopus pataniscas, mussels, and aperol spritz. Thanks for an amazing dinner!
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Ilana Sievert on Google
★ ★ ★ ★ ★ The place is less crowded since it is not located on the main restaurants street. The food is amazing, I can’t recommend it enough!
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Caroline on Google
★ ★ ★ ★ ★ Omg!!!!!!! The food was so good!!! We started off with a bottle wine and the octopus cakes. They were crispy but not too greasy and lots of octopus with an amazing sauce to put on top. The waiter was super friendly and very knowledgeable and really cared about helping us have a great dining experience. Then we got the secret recipe homemade sauce on top of filet mignon with crispy bacon and homemade sweet potato chips. The filet was amazing. And we also ordered a stellar plate of perfectly cooked veggies. Overall highly recommend to anyone who wants a great meal!!!
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Julien Le Dû on Google
★ ★ ★ ★ ★ We had a great time! Food is delicious, the staff was very welcoming and the wine (organic one) was perfect. Definitely recommend this restaurant for a simple yet high quality dinner.
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Jinsun Lim on Google
★ ★ ★ ★ ★ wonderful food and amazing service at an adorably decorated restaurant. Octopus was especally great and we also enjoyed steaks and cheese cake. Definitely recommended.
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Chris Miller on Google
★ ★ ★ ★ ★ We spent 4 weeks in Portugal, and we had one of our best meals at Becco de Sintra. The staff could not have been more helpful as well. We started with bread, roasted peppers, flaming cheese, and a blood sausage skewer, all of which were lovely. We then had a main course of codfish, which was not salty at all and was accompanied by a wonderful sweet potato sauce. We ended our meal with aperitifs. They also had a great wine selection.
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