Dinossauro Vestigium - N247-1 15
4.6/5
★
based on 8 reviews
About Dinossauro Vestigium
Restaurante rústico e muito agradável, empregados atentos e eficazes, a opção para jantar foi de entrada um rissol de bacalhau bastante bom, um croquete de chouriço, um paio muito
Contact Dinossauro Vestigium
Address : | N247-1 15, 2550-694 São Bartolomeu de Galegos, Portugal |
Phone : | 📞 +979 |
Postal code : | 2550-694 |
Website : | https://pt.restaurantguru.com/Dinossauro-Lourinha |
Categories : |
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veronica waks on Google
★ ★ ★ ★ ★ Service is good, food is even better
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Jasmin Parasol on Google
★ ★ ★ ★ ★ The owners is so nice, and the food is absolutely GREAT. The quality of the food is very high, the restaurant is clean and the staff are very nice. There’s an english menù and good vegetarian options.
The croquettes are amazing and made of local ingredients. Go eat there!
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Gil Tubin on Google
★ ★ ★ ★ ★ The place is new, modern design but simple. Food is really tasty and high quality. The owner is very nice. Highly recommend if in the erea
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Jasmin Parasol on Google
★ ★ ★ ★ ★ The owners is so nice, and the food is absolutely GREAT. The quality of the food is very high, the restaurant is clean and the staff are very nice. There’s an english menù and good vegetarian options.
The croquettes are amazing and made of local ingredients. Go eat there!
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Bernardo Almeida on Google
★ ★ ★ ★ ★ Really good food and service. We got in late for dinner, around 21:45 after calling to check if we could still have dinner there. We were very well received, just like it was 20. Very attentive service and the food is really good. Congrats and we will be back!
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Lucia de Castro on Google
★ ★ ★ ★ ★ Incredible food, very affordable, specially for the quality. Service was impecable, very attentive staff. Unlike other reviews say, I can attest the service was quite quick but I came in at about 10m past open time which probably helped. Worth the visit.
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Vera Bonfocchi Ventura on Google
★ ★ ★ ★ ★ Excellent food! very nice space and friendly staff.
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Helder Charuto on Google
★ ★ ★ ★ ★ It's a place where you dont expect to get aged beef, and an atmosphere between the rustic and the almost modern gourmet
Very nice food, entrées were awesome
The list is not imense, but you get a bit of everything and it's plenty
Some rough edges to trim, like the cooking point of the meat and the absence of pressure beer
Nevertheless the wine chart is very satisfying and should fulfil even the most aggressive "connoisseurs"
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