Eating Bear - R. da Madalena 62/64
4.5/5
★
based on 8 reviews
Eating Bear - Restaurant - Fresh Food - Lisbon Downtown - Eatingbear.com
The Port Wine Experience proposes a tasting of 3 fortified wines accompanied by 3 tapas created to highlight the best of each wine: a White Port Wine, a Port Tawny and a Madeira Wine. The Extra Dry Port Wine, Muscatel and Ruby Port Wine sequence is also available. At the end a bottle will be drawn among the participants.
Contact Eating Bear
Address : | R. da Madalena 62/64, 1100-404 Lisboa, Portugal |
Phone : | 📞 +7 |
Postal code : | 1100 |
Website : | http://www.eatingbear.com/ |
Categories : | |
City : | Lisboa |
Description : | Cozy spot offering Portuguese-fusion tapas with international flavors, plus wine pairings. |
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Jenna Peterson on Google
★ ★ ★ ★ ★ Not the best food, but the best sales pitch. The owner pitched us hard outside on his delicious food and wine. The "famous" tuna tower arrived with 2 pieces of overcooked tuna, layered on some warm sweet potatoes, some cold sweet potatoes, and some uncooked sweet potatoes, although well seasoned overall.
The wine is all made by the owner and the red, at least, was nothing special. Glad we decided to grab something small and go elsewhere afterwards.
Friendly servers and fast service. Warning: tourists abound.
Have opinions; Will Share.
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Teresa Hill on Google
★ ★ ★ ★ ★ Wow! This surprising find was delightful! The service was kind and uplifting, making it an enjoyable experience. The cocktail was creative and perfect. But the food! Oh my WOW! Incredibly delicious tuna ceviche was layered with interesting spices, capers, and I got some delicious whole grain bread to put it on. Amazing! And while it was not cheap, I needn’t have worried that it would not be enough for a dinner, as I could not eat it all and took a quarter of it home with me (and ordered extra of that incredible bread to go). I would return for any of these reasons alone, but all together, it is now a top place in my Lisbon book.
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George Hales on Google
★ ★ ★ ★ ★ Delicious, fresh, great service and good value.
Only caveat is that, as a single guest, I was recommended two plates and the portions are HUGE. It was far too much for me but great if you're sharing
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Tom Dempsey on Google
★ ★ ★ ★ ★ Loved this restaurant... quality from start to finish. Fantastic food and the most lovely, friendly and efficient staff. Excellent value.
Lots of quality food on offer so go and enjoy... Absolutely recommended.
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Sabrina Klawitter on Google
★ ★ ★ ★ ★ Lovely little restaurant with great food and warm vibe. Food was fresh, delicious and great for sharing. Great wine pairing. Service was very attentive and friendly.
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Alessandro Villa on Google
★ ★ ★ ★ ★ The food was very good (we had fish-based dishes), albeit with an excessive use of onion and garlic. The tuna tower (in the picture) is the speciality of the place, and while it's very good, the coriander sauce covers the tuna and makes it taste kind of like meat. The sweet potatoes with ricotta and salmon are a 10/10, very much recommend getting that.
Now to the wine. We asked for white sangria and it was made for us on the spot. It had a little amount of fruit and it was obviously tasteless because they didn't let it sit. The Porto wine we got suggested for to be paired with the desserts was very good but very expensive, so watch out for that.
The 2 star rating is 2.5 really, and it is because of the service (not at the level of the food, I got Porto wine spilled on myself) and the TheFork discount, which is only applied to the food. While it is specified on the app, it's very much unclear (its a small text section that you need to click to open).
Edit: forgot to add the music choice was very questionable
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Mar La on Google
★ ★ ★ ★ ★ The best I've eaten in a long time (and I eat a lot ;) )
We had the seafood tacos and they were out of this world ??? creamy, spicy tuna tartare... I had a foodgasm. The rosemary steak with the variations of smoked sausages completed the perfect dinner. The staff was also super friendly, the dinner was worth every cent. Thank you Eating Bear.
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René van Bergen on Google
★ ★ ★ ★ ★ Last Saturday and Sunday we visited Eating Bear. On both occasions we had a fantastic evening. The staff did an excellent job in providing us twice an evening to remember. Fantastic food, Salmon with avocado, Tuna tartar, Apple crumble are some of the fantastic dishes they serve. And they do a great job in providing a very nice wine assortment to match the various plates. So if you are in Lisbon don't miss out and take a trip to Eating Bear.
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