La Cantina di Chef Luca Salvadori

I could write an infinite text to tell the most absurd and expensive 15-minute experience I had in a restaurant, but in summary with a lack of transparency in the menu values, the lack of a drinks menu charging 4 euros for a water or 5 euros for the only beer that sell. We got receipts almost effortlessly and were given a warm white wine to drink. When we complained, the answer we got was 'ah but it was the same cold as the water there' touching the bottle and saying it was fresh ... the difference between the freshness of the water and the lack of freshness of the wine that is sold out of curiosity was notorious for almost 17 euros and it costs a measly 3 euros in the supermarket. We decided not to take dinner until the end, paying only for water and wine. At the time of payment, the employee decided to call us 'darlings' with a level of lack of manners ending up laughing with the 'chef'. I don't advise. The price to be paid will certainly never compensate for this establishment's lack of education and transparency. If you think about going, look for other Italians, there are too many and good ones in almada.

I cannot in good conscience not criticize this restaurant. I'm a regular in Italy, I'm of Italian descent, and I can't believe that people eat this food and manage to give it 5 stars. I prefer to use Google to praise than to criticize but there were too many serious situations that do not allow me to remain silent. First the house was empty when all the other places were full, I should have suspected. The handwritten letter featured a list of pasta dishes and 3 starters, they didn't have a wine list. We ordered two starters that were good, good taste, however they weren't Italian bruschetta, but so far, a little creativity doesn't hurt anyone. My pasta was raw, not al dente, but raw, marinating in thyme and a watery sauce. Sorry, nothing Italian, nothing pleasant. But oh well, I just wouldn't go back. They had two red wines to present, they said the values ​​verbally and we asked for the normal first, then when we asked for a second bottle they already had only a reserve, for another two euros. Until then... Tiramisu, I've never tasted worse tiramisu, anywhere in the world. Coffee, at 1 euro, is a coffee maker, if you don't know, coffee in Italy is sacred. As for the bill, then I'll have to warn the other customers, the prices on the list at the starters, and the price of the wine verbalized didn't match, they were 1 to 2 euros more. Regarding the bruschetta it was corrected, the wines as it was verbal I didn't even bother. They don't have ATM payments, they're not honest, and the food isn't worth it. It was 32 euros that I would gladly pay but never for what I ate there. The two stars are for the "bruschetta" which was delicious.

15 minutes in this restaurant cost us 20€. We booked a table for a group of 8 people. The attitude of the waitress upon entry was very bad. We asked for the menu and were presented with a sheet with handwritten dishes and half of the items we saw in the various applications where this restaurant is located, surprised but we decided to stay the same. We ordered the wine list when we were told they only have one wine, so we ordered a bottle of white and a red one (which did not arrive at the table fortunately) and a bottle of fresh water. When the bottles arrive, we ask the price of the bottle of wine so as not to be a surprise (16€ and anything else, when it costs 13€ less on the market, clearly absurd, you have to make a profit but...). The water came fresh as requested, however the wine was clearly not at room temperature. The waitress poured 3 glasses straight away, didn't even give us a chance to try the 1st to see if we liked it (nothing to do as there is only one type of wine) or to see if the temperature was right (just by touching the bottle you could tell that it wasn't was). When tasting the wine, we decided to let the waitress know what was going on and the answer was: touch the bottle and say with a very unpleasant and superior tone as if we didn't know how to see the temperature of the wine "but it's fresh... it's in the same fridge" than the other bottles". It spoiled the atmosphere, these attitudes on the part of a restaurant employee spoiled the business and so they did, we decided to pay for the wine (where we consumed 3 glasses and not the bottle that came back in the meantime) and for the water (where we consumed a glass). The payment was made in MBway as the "ATM was not available". The closing of the account was done by the "chef" who also had a terrible attitude. I know how the restaurant world works, but this attitude is unthinkable in any work in customer service. Both employees were polite, disrespectful and even laughed (joked) in our faces, saying goodbye to us with a "Thank you darlings, I hope you have a great dinner". Unfortunately, I have never been treated like this in a restaurant. I DO NOT RECOMMEND.