Moules & Beer - R. 4 de Infantaria 29D
Moules&Co é um conceito simples no mercado da restauração, onde a principal estrela é o Mexilhão!
Desde 2013, os mexilhões, sempre frescos, têm feito as delicias dos nossos clientes.
Porque não gostamos de deixar ninguém de fora, como alternativa, existe o naco do lombo fatiado ou em forma de picadinho.
Todas as segundas-feiras são eleitas as “Moules da Semana” que são sempre um fator surpresa para o cliente.
Os valores principais deste projeto assentam na simplicidade, transparência e qualidade da matéria-prima.
Vasco Simões de Almeida, proprietário do Moules&Co diz:
“… Este projeto vem preencher um espaço no mercado da restauração, que não existia e que dá exclusividade à gastronomia belga.
O nosso objetivo é primar pela qualidade dos ingredientes, mantendo o que é genuíno, quer da ementa, quer do ambiente…”
O espaço é simples e acolhedor e serve para todas as ocasiões, almoço, petiscar ou jantar com amigos, em família ou em trabalho!
Contact Moules & Beer
Address : | R. 4 de Infantaria 29D, 1350-266 Lisboa, Portugal |
Phone : | 📞 +8 |
Postal code : | 1350 |
Website : | http://www.moules.pt/ |
Categories : | |
City : | Lisboa |
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Marilena J on Google
★ ★ ★ ★ ★ The food was delicious! And the atmosphere chill. Very tasty beer!
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Joao Magalhaes on Google
★ ★ ★ ★ ★ Great place for Moules & Beer. Great cooking and reasonable prices. Although they have a nice selection of beers most of them are extremely expensive. The only bad thing is the AC (it's always off or broken...).
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Katia W on Google
★ ★ ★ ★ ★ Awesome mussles, so good.
We went there during a food tour and loved both the food and the modern, trendy ambiance.
Would definitely go there again on our own.
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Katerina K on Google
★ ★ ★ ★ ★ Authentic, casual, nice for date, many French visitors, really tasty mules, especially with beer
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Gonçalo Lacerda-Machado on Google
★ ★ ★ ★ ★ We didn't have a reservation, but the manager managed to find us a slot, we were 4. The food (mules) is gorgeous and the beer selection is wide. Highly recommended. This was my second visit.
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Ilona Poutanen on Google
★ ★ ★ ★ ★ We found this restaurant from Instagram and it looked very nice and modern place. We were able to get seats easily without any reservation.
We ordered three different kind of mussels and those were great. We also ordered steak but that was a mistake. First of all we wanted to share every plate but they started to cook our steak after we had eaten eveything else. Steak was supposed to be medium rare but it was complitely raw instead. We had to complain about it because it was too hard to eat it. Instead of making a new steak for us the waiter took what was left in our serving plate (meaning about 50% of all slized pieces). After few minutes we got the same pieces again but those were still very raw and we just couldn't eat it all.
After cleaning the table our waiter came to show some premade desserts for us and first we thought that they were trying to apologize us but no. Waiter was trying to sell some more food! I don't prefer that kind of behaviour in restaurants.
In a nutshell the mussels were great but if you want to eat something else too or enjoy some good customer service this is not the place, unfortunately.
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Maria Ribeiro on Google
★ ★ ★ ★ ★ The atmosphere was nice and the staff was very friendly.
A list for everyone (I think) that includ a dayly suggestion. I preferred to try Thai with ginger and lemongrass. The plate of mussels and chips costs between 8.5 euros and 9 euros. If you want, you can also replace the chips with pasta. But of course, it loses an essential component of 'moules et frites'.
Thank you for this good Sunday dinner.
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Carlos on Google
★ ★ ★ ★ ★ If you like mussels, this place is for you.
This place has a wide variety of ways to go along with mussels. If you don't like them, you have 2 meat dishes, although I think that is not enough.
They have very nice beer. Not a fan of beer? Try their red fruits beer, it's really sweet.
They have awesome desserts too! You can try the rare peanut butter!
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