Pizzaghetti - R. Frederico Arouca 5
- Pizzaghetti.eatbu.com
You can order takeaway | Cascais - Apetece-lhe passar uma noite agradável a saborear especialidades da comida italiana num ambiente acolhedor? Além disso, oferecemos-lhe iguarias da comida portuguesa. Conhecido restaurante italiano numa localização privilegiada! : Escolha de entre vários pratos da cozinha italiana e deixe-se maravilhar. Deixe-se surpreender pelos nossos pratos saborosos e por uma ótima oferta de bebidas refrescantes. Somos famosos pelos
- Pizzaghetti.eatbu.com
Got a craving for Italian cuisine? We've got exactly what you need. We also offer Portuguese cuisine.
Your new favourite restaurant with WiFi
We offer a delicious culinary experience with Italian specialties. You can choose from our wide selection of refreshing drinks to go with your meal. Sample our various regional dishes, created with care and a passion for flavour. We have free WiFi so you can go online and do your favourite things or share your meal with the world.
Make use of our take-away
It is possible to book a table using our special online reservation service. We accept VISA, MasterCard and debit card, although if you don't have your card with you, we also accept cash payments. Not enough time to dine with us? No problem, order our food for takeaway and enjoy it in the comfort of your own home. Come by for a bite to eat from 12:00 to 15:00 and 18:00 to 22:30, we're open 6 days a week and are closed on Mondays.
Contact Pizzaghetti
| Address : | R. Frederico Arouca 5, 2750-282 Cascais, Portugal |
| Phone : | 📞 +9977 |
| Postal code : | 2750 |
| Website : | https://pizzaghetti.eatbu.com/ |
| Categories : | |
| City : | Cascais |
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Gloria Díez on Google
★ ★ ★ ★ ★ Mal, muy mal. Subimos y está todo vacío... mala cosa... pedimos dos cervezas de barril y calientes, se lo decimos al camarero y nos dice que el barril lo acaba de poner... le digo igualmente que la pruebe si quiere pero que no están aptas para beber , nos las cambia de mala manera. Para no caer en lo mismo y molestar pedimos sangría.. nos sirven jarra de un litro con 3 cubitos mini, puf, calentisima, ya pasamos. Pedimos spaguetti Linguini de mar y sinceramente, lo peor que hemos probado nunca , te lo sirven con caldo de brick de pescado y con 3 almejas y 3 mejillones con cáscara y pasados. Por si fuera poco , le pedimos queso rallado para la pasta ( porque no lo ponen ni lo ofrecen ) y queso con bolas que se nota hace semanas lo tienen sin tocar. Por último , a las 22:15, viene el camarero simpático pidiendo la cuenta y nos echan, maravilloso.
 Bad very bad. We go up and it's all empty ... bad thing ... we ask for two beers on tap and hot, we tell the waiter and he tells us that the barrel has just put it ... I also tell him to try it if he wants but not They are fit to drink, it changes them in a bad way. To avoid falling into the same and annoying we ask for sangria .. they serve us a liter jar with 3 mini cubes, pouf, very hot, we have already passed. We order Linguine sea spaghetti and honestly, the worst we have ever tasted, they serve it with fish brick broth and with 3 clams and 3 mussels in the shell and past. As if that were not enough, we ask for grated cheese for pasta (because they do not put it or offer it) and cheese with balls that shows weeks ago they have it untouched. Finally, at 22:15, the friendly waiter comes asking for the bill and they throw us, wonderful.
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Susana Rezende on Google
★ ★ ★ ★ ★ Atendimento péssimo, comida péssima, sugiro comprar uma pizza congelada em qualquer supermercado que ficaram mais bem servidos. Além de tudo isto é super caro tendo em conta a qualidade.
Lousy service, lousy food, I suggest buying a frozen pizza in any supermarket that were better served. Besides all this, it is super expensive considering the quality.
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Lucyana Sposito on Google
★ ★ ★ ★ ★ Uma das piores experiências que já tive na vida. Saí do restaurante “triste”. Pão de alho (alho em pó com algumas folhas de orégãos). Risoto estranho, sem queijo parmesão, cheio de caldo Knorr para dar gosto. 40 minutos à espera da entrada. Falta de higiene na casa de banho e tive medo de olhar a cozinha. Quando se entra no restaurante, cheira mal, a sujo. Não voltar. Isso não é gastronomia.
One of the worst experiences I've ever had in my life. I left the restaurant “sad”. Garlic bread (garlic powder with some oregano leaves). Strange risotto, without parmesan cheese, full of Knorr broth for flavor. 40 minutes waiting for entry. Lack of hygiene in the bathroom and I was afraid to look at the kitchen. When you enter the restaurant, it stinks, dirty. Don't go back. This is not gastronomy.
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Francisco Costa on Google
★ ★ ★ ★ ★ Pão de alho sem sabor (massa de pizza com azeite (?) e alho em pó por cima), pizza das piores que já comi. Eventualmente a pior pizza mesmo. As congeladas têm mais sabor. É daquelas vezes que se sai do restaurante a pensar que mais valia ter ficado em casa e ter feito uma sandes. É um desperdício de tempo (de muito tempo mesmo pois é muito demorado) e dinheiro ir a este restaurante. Devia ter adivinhado com as ementas em várias línguas logo à entrada mais a senhora a convidar para entrar que estava num restaurante moldado à realidade da Rua da Oura, da Rua das portas de Santo antão ou do centro de Cascais - as piores realidades gastronomicas de Portugal. As minhas boas memórias de infância deste restaurante ficam como estão, na certeza de que não voltarei aqui. Vale a simpatia do dono (?) cuja falta de jeito acaba por ser engraçada.
Unflavored garlic bread (pizza dough with olive oil (?) And garlic powder on top), the worst pizza I've ever eaten. Eventually the worst pizza. Frozen ones have more flavor. It is one of those times when you leave the restaurant thinking that it would be better to have stayed at home and made a sandwich. It is a waste of time (a lot of time because it is very time consuming) and money to go to this restaurant. You should have guessed with the menus in several languages right at the entrance, plus the lady to invite you in, who was in a restaurant shaped by the reality of Rua da Oura, Rua das Portas de Santo antão or the center of Cascais - the worst gastronomic realities in Portugal . My childhood memories of this restaurant are as they are, in the certainty that I will not be returning here. It is worth the friendliness of the owner (?) Whose clumsiness turns out to be funny.
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P P on Google
★ ★ ★ ★ ★ ?
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Julia Starrenburg on Google
★ ★ ★ ★ ★ One of the best pizza's we've ever had! Also GREAT sangria and a very kind waiter.
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Carmen Abelairas on Google
★ ★ ★ ★ ★ Amazing evening, we ordered Penne al forno, lasagna, pasta carbonara, pizza fungi and tiramisu as dessert. Everything was really tasty and cheap.
Maybe the service was a bit slow, bit we absolutely recommend it!!
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Bao Dat Vinh on Google
★ ★ ★ ★ ★ First of all, there was a strong smell coming from the outside. It was actually coming from the restaurant. The table and glasses weren't clean. But the most disgusting thing in the restaurant was a dead cockroach under one of the table. The food was ok if you're not too picky. But it isn't traditional pizzas.
Won't recommand. You have to improve your restaurant.
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