Restaurante - Carranca
4/5
★
based on 8 reviews
Contact Restaurante - Carranca
| Address : | N201 70, 4730-304 Braga, Portugal |
| Phone : | 📞 +989 |
| Categories : | |
| City : | Braga |
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Antonio Macedo (Softideia) on Google
★ ★ ★ ★ ★ Excelente, recomendo as papas de sarrabulho.
 Excellent, I recommend the papas de sarrabulho.
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Ireneu Pinheiro on Google
★ ★ ★ ★ ★ Restaurante com boas refeições económicas e aos domingos têm das melhores papas de sarrabulho da região, também com serviço de café.
Restaurant with good economic meals and on Sundays they have the best sarrabulho porridge in the region, also with coffee service.
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Victor Parente on Google
★ ★ ★ ★ ★ Costoletas frias, fraco atendimento!
A não repetir...
Cold cutlets, poor service!
Not to repeat...
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Antonio Santos on Google
★ ★ ★ ★ ★ Qualidade da refeição decha muito a desejar.....
Meal quality leaves a lot to be desired......
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Angela Alvarez on Google
★ ★ ★ ★ ★ Comimos cocido de menú del día, estaba rico pero debía ser tarde para ellos y apenas había carne.
We ate cooked from the daily menu, it was tasty but it must have been late for them and there was hardly any meat.
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Vitor Ferreira on Google
★ ★ ★ ★ ★ Boa comida mas considero inconcebível em 2021 um restaurante ainda não ter uma forma de pagamento que não seja dinheiro.
Não se diz a um cliente "vá ali ao meecado levantar dinheiro ou a uma cx MB"!
A fuga aos impostos assim fica mais fácil eu sei, mas o que interessa é o serviço ao cliente meus senhores...
Fica a dica ?
Good food but I find it inconceivable in 2021 for a restaurant to still not have a form of payment other than cash.
You don't say to a customer "go there to get money or to a cx MB"!
Tax evasion is easier this way, I know, but what matters is customer service, gentlemen...
Here's a tip ?
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César Bogas on Google
★ ★ ★ ★ ★ Éramos quatro pessoas, pedi massa com vitela para todos... veio uma travessa com massa para duas pessoas e perguntou se podia bifes de porco para compensar, aceitei. Veio um bife com batatas e arroz. No fim fui pagar e queria que pagasse 4 almoços... só paguei 3... esperei 20 minutos para desinfetar a mesa e 30 para almoçar....
There were four of us, I ordered pasta with veal for everyone... a platter of pasta came for two and he asked if he could make up for pork steaks, I accepted. Then came a steak with potatoes and rice. In the end I went to pay and I wanted me to pay for 4 lunches... I only paid 3... I waited 20 minutes to disinfect the table and 30 minutes to have lunch....
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Mark Auchincloss on Google
★ ★ ★ ★ ★ Average. Goat meat with rice and potatoes was ok. Beef was tough. House red wine was nothing special. Fruit cocktail was nice. Good service. On Sunday it was full with local clients. Cheap place to eat. An option for pilgrims as it's on the Camino de Santiago.
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