Restaurante Dom Henrique - DHCafé

The best restaurant I’ve been in lagos. Mouth watering meat thanks to the chef and the quality of the meat. The prices are good. Also would like to thank Joao Vaz for the great service. Defintely it s a must go restaurant.

Exelent food! No mistake with this restaurant.

I've tried their Cataplana and it was fantastic. The pudding is also great. Great wine choice as well. Fancy and traditional. Friendly staff. Definitely one of the best restaurants in Lagos.

Terrible and arrogant service This restaurant has two outside areas, on the street, and an open veranda. We booked a table for 9pm and were looking forward to a meal. When we arrived we went to the doorway to let them know we had a reservation. We were ignored 3 or 4 times by the waiter who pushed past us as he busied himself. We started to get a little impatient and as he pushed passed us again I had to loudly say "we have a reservation", at which point he seemed irritated but asked my name and went to look at the list. We were then shown to a table inside in a corner, a table that you would expect to be left for walk-in, not as priority for a reservation. We asked about an outside table but were abruptly told that it was full. It was a bad start but we didn't want it to ruin the evening. We started looking at the menu and saw that it said to ask about the specials. We wanted to share a fish so tried to get the attention of another waiter, I raised my hand as he came towards the table, he saw me, ignored us and went to clear a plate from the table next to us. At this point after having two waiters ignore us we decided that this wasn't somewhere that we wanted to be customers. We left the restaurant, we saw the original waiter as we walked out and he smirked at us. We were so glad we didn't eat there. We went down the road to another restaurant, we were able to have a table outside and had a great fish. We visited on Saturday 25th September at 9pm.

This place was chosen based on other Google reviews. It wasn’t busy when we arrived and we were easily seated outside. No special measures to sanitize the table. Utensils presented without cover so we assumed they were sanitized. Food was good. Not out of this world but it worked. We got the sea bass and the Cataplana. The sea bass tasted alright but again, not extraordinary. The cataplana was good and had a tasty broth but the potato was hard and as a result, discarded. All in all, a pretty okay meal.

Brilliant food and ambience with attentive and discreet service. Would have given it 5 stars but our table for two was the nearest to the entrance/exit. My fault for not making a reservation. Well worth a visit.

We really enjoyed lunch here this week. Had the house red (very good), cataplana and duck and everything was excellent. Great service too. Price was reasonable given it’s in the heart of the old city.

Great service and amazing food! The lobster and monkfish rice stew was fabulous! Although it was meant for one person, it was a big portion and could easily be for two with some other sides. I want to come back and try everything