Restaurante Stop - desde 1978

Name: Restaurante Stop - desde 1978
Address: R. Patriarca Dom José 90, 2260-039 Atalaia, Portugal, Atalaia, Portugal

4.3/5 ★ based on 8 reviews

Contact Restaurante Stop - desde 1978

Address :	R. Patriarca Dom José 90, 2260-039 Atalaia, Portugal
Phone :	📞 +979
Categories :	Restaurant , Takeout Restaurant ,
City :	Atalaia

R. Patriarca Dom José 90, 2260-039 Atalaia, Portugal

Best Restaurant in portugal

カ	カスキーリョマルコ on Google ★ ★ ★ ★ ★ Fundado em 1978 este é um dos melhores restaurantes do concelho de Vila Nova da Barquinha. Tem duas salas de jantar e uma esplanada vidrada. Há uma enorme variedade de vinhos à escolha do cliente. Os funcionários são cordiais e estão sempre atentos. Fazem boas sugestões para pratos, vinhos e sobremesas. Tem sempre dois pratos no menu do dia. Os preços são relativamente econômicos e a quantidade de comida é satisfatória. Tem uma enorme variedade de sobremesas. Recomendo o berbigão e o bacalhau à Brás. O semi frio de limão é uma excelente escolha para sobremesa. Founded in 1978, this is one of the best restaurants in the municipality of Vila Nova da Barquinha. It has two dining rooms and a glazed terrace. There is a huge variety of wines to choose from. The staff are friendly and attentive. They make good suggestions for dishes, wines and desserts. There are always two dishes on the menu of the day. Prices are relatively economical and the amount of food is satisfactory. It has a huge variety of desserts. I recommend the cockles and cod à Brás. Lemon semi-cold is an excellent choice for dessert.
S	Saulo Marinho on Google ★ ★ ★ ★ ★ Na Atalaia, próximo ao Entroncamento, este espaço (plenamente adaptado à atual pandemia) podemos usufruir de uma viagem gastronómica pelos sabores regionais. O atendimento é logo o primeiro prato que se destaca pela simpatia, disponibilidade e generosidade (no caso a alegria do Sr. Nuno - um dos filhos da casa). Com um cheirinho doméstico e caseiro, a dúvida é por onde começar a escolher. Desde as enguias fritas, ao porco preto, passando pelas tapas (que maravilha!) o vinho da casa (branco, tinto ou frisante) acompanha muito bem qualquer palato. Ficam as fotos da refeição e do espaço. In Atalaia, near Entroncamento, this space (fully adapted to the current pandemic) we can enjoy a gastronomic journey through regional flavors. The service is right away the first dish that stands out for its friendliness, availability and generosity (in this case, the joy of Mr. Nuno - one of the children of the house). With a homely and homely smell, the question is where to start choosing. From fried eels, to black pork, to tapas (how wonderful!) to house wine (white, red or sparkling) goes very well with any palate. Here are the photos of the meal and the space.
M	Marco Vieira on Google ★ ★ ★ ★ ★ Great food.
D	David Santos on Google ★ ★ ★ ★ ★ Very poor one hour to be sent and food in the table. Food cool and never apologies only excuse. Very bad management.
R	Renato Teodosio on Google ★ ★ ★ ★ ★ Great food, great staff. They know their stuff and give good advice on what to get.
J	João Costa on Google ★ ★ ★ ★ ★ Awesome service, the best I have had this year to be honest! I will definately be back!!
R	Ricardo Paiva on Google ★ ★ ★ ★ ★ An at least 50$ steak for a much more affordable price!
D	Dennis Appels on Google ★ ★ ★ ★ ★ Nice restaurant to have some petiscos and the choco frito is awesome as well. Migas was a bit bland and the fried potatoes a bit oily, but overall I had a great dinner. Staff was very friendly and helpful. Also have some offertas during the European Championship.