Rocha da Palha - R. Mascarenhas Gregório 2

4.3/5 based on 8 reviews

Rocha da Palha | Restaurantes em Armação de Pêra - Silves - Restauranterochadapalha.pt

O Restaurante Rocha da Palha está situado em Armação de Pêra na primeira linha da Praia. Funciona como restaurante e bar noturno. Contacte-nos!

Contact Rocha da Palha

Address :

R. Mascarenhas Gregório 2, 8365-142 Armação de Pêra, Portugal

Phone : 📞 +97
Postal code : 8365
Website : https://www.restauranterochadapalha.pt/
Categories :
City : Armação de Pêra

R. Mascarenhas Gregório 2, 8365-142 Armação de Pêra, Portugal
P
Pedro Farinha on Google

Food is so-so and the price definitely doesn't justify the quality. Beware the "mistakes" at the end and get ready for the excuses they give if you complain about the food being unsalted: "Local law doesn't allow us to put much salt on food". In my opinion, a place to avoid and a possible tourist trap, depending on the guests nationality and/or the appearance of the depth of your pocket. Service is mediocre. Only gets two stars due to the nice view.
P
Pedro Caldeira da Silva on Google

great location, ambiance. very good food.Fish on the costly side
D
Diane Barclay on Google

Great food. Great staff Fantastic setting !
I
Ivan on Google

Great food and even better service. The view is incredible!
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Lily Kim on Google

I'll start with the food and drink. I ordered lamb chops with mint sauce, and fresh orange juice for my drink. Both were very delicious, but I feel the orange juice pricing was a bit steep, being priced at around €8. Sadly I was there during a very busy period, so I cannot exactly say the staff was friendly like the other reviews did. They did their job as quickly as they could and that was mostly it. I can understand that since it was busy. However, I feel the seating could've been better. It felt quite cramped and both customers and staff kept waking/running around our table. Update: came here again the next day due to my dad. It was less busy this time, and we also had the best seats. The first waiter we had wasn't really charismatic and didn't really seem to want to be there. However, we then got a new waiter later who was much more friendly. We also had many exchanges with the owner of the establishment, and she was extremely nice. She even let my mom buy some oil from them, that they were serving at the restaurant. For dinner I had Tournedos with Bernaise Sauce, and it was excellent! We also had cake desserts which were also quite delicious. ?
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Ryan Pfeifer on Google

Food was good, but nothing that we would go out of our way for in the future. Is extremely busy and would suggest to either get there early or have a reservation. Food was fresh, but took approximately 45 minutes so don't think it will be a quick dinner. The hostest/cashier was less than pleasant, but serving staff was very nice! Accepted credit card but must have Euro for tip.
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Niels Dupont on Google

Food was 5 stars. But we were given and charged a bunch of appetizers (olives, carrots, crab paté) while we only asked for bread and butter to go with our soup. Staff was very friendly though. Nice view. Monkfish cataplana and tuna steak were delicious.
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Dayana Gomez on Google

If you are going to dinner without reservations expect an approximate wait time of 40 minutes. We were lucky because we ordered a drink and sat in the patio while we waited. We were seated in less than 15 min. My piña colada was a little runny. I usually like it well blended but the taste was good. We started with olives, bread and carrots. We also ordered 2 tapas: fish soup and octopus salad which were both great options. They were bigger portions then we expected. We also ordered the acorda do marisco to share and it was way more than enough for two people. The acorda was delicious mixture of creamy bread like Gushy goodness and different type of seafood. We finished with a shared whisky cake dessert. The dessert was our least favorite. It looked like a frozen icecream and we expected cake :(

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