Taberna do Caloiro - R. Corredoura 20

4.4/5 based on 8 reviews

Contact Taberna do Caloiro

Address :

R. Corredoura 20, 4410-287 Canelas, Portugal

Phone : 📞 +9779
Postal code : 4410-287
Website : https://www.tripadvisor.pt/Restaurant_Review-g580268-d12660216-Reviews-Taberna_do_Caloiro-Vila_Nova_de_Gaia_Porto_District_Northern_Portugal.html
Categories :
City : Canelas

R. Corredoura 20, 4410-287 Canelas, Portugal
C
Cristina Coelho on Google

Boa relação qualidade/ preço! Os bifinhos na telha com queijo e molho de francesinha são muito bons! O único senão foi a demora do funcionário (que estava na conversa com outros clientes) em levantar a mesa para se passar à sobremesa/ café! Caso pontual, julgo...
Good quality / price ratio! The steaks on the tile with cheese and francesinha sauce are very good! The only drawback was the delay of the employee (who was in conversation with other customers) in raising the table to go to dessert / coffee! On occasion, I think ...
F
Fernanda reis on Google

Muito bom para todos os gostos recomendo......
Very good for all tastes recommend ......
P
Pedro Mota on Google

Excelente! 5 estrelas! Qualidade, preço e atendimento! Aconselho!
Great! 5 stars! Quality, price and service! I advise!
S
Sofia Ferreira on Google

Nem cheguei a entrar, porque o atendimento foi péssimo. Nada simpáticos.
I didn't even get in because the service was terrible. Not friendly.
C
Clóvis Alves on Google

Este comentário refere-se só à francesinha e é um relato da experiência, não propriamente uma crítica. Este era um local que adorava frequentar no passado. A última vez que o visitei tinha sido há uns 5 anos e de facto lembro-me agora as razões pelas quais não voltei mais. Tendo pedido a francesinha, a mesma vinha com o bife cheio de nervo, tanto a salsicha fresca como a linguiça deveriam estar mais cozinhadas, caso contrário, parecem pastilha elástica no palato. Não senti o pão torrado, mas deveria ser para não parecer tão mole e não combinar com o resto dos ingredientes. As batatas estavam aquecidas e pareciam restos em comparação com as acabadinhas de ser cozinhadas na mesa ao lado. Por fim o molho estava quase intragável, não tendo muito sabor a nada embora estivesse ligeiramente picante (nada contra isso).
This comment refers only to the francesinha and is an account of the experience, not exactly a critique. This was a place I loved to go to in the past. The last time I visited him was about 5 years ago and in fact I now remember the reasons why I didn't come back. Having asked for the francesinha, it came with the ribbed steak, both fresh sausage and sausage should be cooked better, otherwise they look like chewing gum on the palate. I didn't feel the toasted bread, but it should be so as not to look too soft and not to match the rest of the ingredients. The potatoes were warm and leftover compared to the freshly cooked ones on the next table. Finally the sauce was almost unpalatable, having little taste to anything though it was slightly spicy (nothing against that).
V
Vlopez Lopez on Google

Top
P
Patricia Gorgal on Google

Top ?
T
Tiago Pinto on Google

Best buffet served at the table experience I've had in a while. They deserve a better location to become more well known. Would be a hit in Porto center.

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