Tidbits
4.3/5
★
based on 8 reviews
Contact Tidbits
| Address : | R. da Misericórdia 95, 1200-334 Lisboa, Portugal |
| Categories : | |
| City : | Lisboa |
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Sizofrenicar92 on Google
★ ★ ★ ★ ★ Great food, pleasant staff, chill atmosphere and all that for not that high prices!
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Ricardo Basto on Google
★ ★ ★ ★ ★ Cozy and charming little restaurant serving Portuguese delights for reasonable prices. It was a good spot to stop by for lunch. Bacalhau a Zé do Pipo in the picture, fantastic. I wouldn't recommend the chocolate mousse though.
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Odd Rune Jacobsen on Google
★ ★ ★ ★ ★ Surprised about the whole experince.
Unfortunatly took pictures after I eat the food. Didnt expect it to be so tastful. Her is the result when it overrated my expectations.
And I have been eating lots of great food.
Remeber to make right combination of tasts if not you may not experince the same.
My choice was:
White wine Encostras Do Barrioir
Fremented cheese cow&goat with bread
Grilled cod with garlic, corrinader, onion in olive oil
Traditional cake with plum and cinamon.
Think it was this combination that lifted my experince.
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Jessica Pana on Google
★ ★ ★ ★ ★ AMAZING! We did the tidbits menu, which is like tapas, and it was so good. We got all seafood and enjoyed every dish. The squid and clams are highly recommended! We also really enjoyed our port and the service was GREAT!
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Martina Smith on Google
★ ★ ★ ★ ★ We enjoyed the daily specials. Very typical Portuguese food, which is of course quite bland.
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Chuan YEO on Google
★ ★ ★ ★ ★ Ordered Fish Soup, Potato in Special Sauce, Mackerel, Grilled Sardines and Clams.
All dishes are good. Clams has got a more pronounced citrusy taste, Sardines grilled very well, and I love the Mackerels!
I’ll avoid the Deep Fried Shrimp Puff.
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Yen-Ting Kuo on Google
★ ★ ★ ★ ★ Nice food with good price! The fried bacalhau potato salad is very really tasty. Brilliant choice for dinner in Lisboa!
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Ralph B. on Google
★ ★ ★ ★ ★ This is a great little place to have dinner. I couldn't get over how genuinely friendly and nice the staff were. They took the time to build micro-relationships with all patrons. The food was great, I had fried squir with Patatas Bravas (they were too boiled for my taste), but overall great experience.
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