Academia Time Out
4.4/5
★
based on 8 reviews
Contact Academia Time Out
| Address : | Av. 24 de Julho 49, 1200-109 Lisboa, Portugal |
| Phone : | 📞 +989 |
| Website : | https://www.timeoutmarket.com/lisboa/cursos-de-cozinha/ |
| Categories : | |
| City : | Lisboa |
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Alexander Zimbehl on Google
★ ★ ★ ★ ★ |
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David Rosa on Google
★ ★ ★ ★ ★ Espetacular
 Amazing
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Roberto Krohn on Google
★ ★ ★ ★ ★ SENSACIONAL. Restaurante só serve um prato por dia. Mas os valores pra comer entrada, pra principal, vinho e sobremesa é irrisório. Espetacular
SENSATIONAL. Restaurant only serves one dish a day. But the values for eating starters, for main, wine and dessert are insignificant. Amazing
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Rachid on Google
★ ★ ★ ★ ★ Super expérience au bon endroit pour bien manger et pas cher ... toute la gastronomie du monde ou presque au même endroit.
Je conseil ça vaut le detour
Great experience in the right place to eat well and inexpensively ... all the gastronomy in the world or almost in one place.
I recommend it is worth the detour
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andreia martini on Google
★ ★ ★ ★ ★ Tivemos uma ótima experiência na Academia Time Out! Fizemos a aula do pastel de nata, tudo é muito bem organizado e bem coordenado. A professora (Suzana ou Suzane não me lembro agora rs) foi um amor, super bem disposta e super prestativa! Recomendo para você que quer ter uma experiência agradável em Lisboa!
Obrigada a toda a equipe :)
We had a great experience at the Academy Time Out! We took the custard tart class, everything is very well organized and well coordinated. The teacher (Suzana or Suzane can not remember now lol) was a love, super willing and super helpful! I recommend to you that you want to have a nice experience in Lisbon!
Thanks to all the team :)
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Julia Didenko on Google
★ ★ ★ ★ ★ We were 15 min late for workshop, staff told us we can not join because group already started but i can an email and reschedule a workshop. I looked like our place was taken by other people. After two weeks of calling and emailing i was told they can not do anything. :((
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Benoit Duval on Google
★ ★ ★ ★ ★ Fantastic lesson of how to make delicious traditional #pasteldenata with chef and cooking teacher Miguel Mesquita. You learn the original recipe which and you make your own Pastel de Nata to eat or take away. Step by step, Chef Miguel Mesquita explains you all the details that make the difference to make them extra creamy and the crusty at the same time. love this portuguese recipe, thanks chef for the lesson.
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Ian Tarry on Google
★ ★ ★ ★ ★ We have just participated in a cooking workshop that involved walking through the market place, cooking our own food, learning new techniques, with a great wine and desert.
Our chef leader (Miguel Mesquitta) and his sub-chef (Esmeralda) were great fun.
Now I can cook two very typical Portuguese dishes.
Great fun! And a good way to spend three hours meeting new people
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