Craveiral Farmtable by Alexandre Silva - EM501 km 4

Name: Craveiral Farmtable by Alexandre Silva - EM501 km 4
Address: EM501 km 4, 7630-658, Portugal, 7630-658, Portugal

4.6/5 ★ based on 8 reviews

Contact Craveiral Farmtable by Alexandre Silva

Address :	EM501 km 4, 7630-658, Portugal
Phone :	📞 +897
Postal code :	7630-658
Website :	https://www.craveiral.pt/restaurante
Categories :	Restaurant ,

Best Restaurant in portugal

C	Chloe P on Google ★ ★ ★ ★ ★ Incredible thoughtfully prepared food and wonderful service
G	Gauthier Derrien on Google ★ ★ ★ ★ ★ Simply amazing. Great food, amazing lodgings, facilities are top notch. Well worth the trip by itself or as a getaway from Lisbon, Porto, or the Algarve. Will be back!
J	Jorge Paulo on Google ★ ★ ★ ★ ★ The place and the staff are good, the food is well prepared and presented. The view over the two fire oven is great.
A	Anne-Marie Keglmaier on Google ★ ★ ★ ★ ★ Easily the best fish we had in the whole of Portugal. Fantastic and creative dishes made from simple, good quality ingredients. The atmosphere is relaxed, rustic and still chic, allowing for a perfect evening. What we liked most is that the menu showed where the ingredients come from, living up to the promise of transparency and “farm to table” The staff was friendly and we got a great recommendation for local wines.
D	Dennis Hms on Google ★ ★ ★ ★ ★ Amazing food cooked on open fire. Must go!
J	Joana S. Mendes on Google ★ ★ ★ ★ ★ Beautifully decorated restaurant. Very helpful staff that treat us very nicely. We had 2 pizzas that were amazing: very fine dough and the ingredients on top.... Simply to die for. The trip to the restaurant is a little bumpy (we drove from Odemira), but don't be scared: totally worth it.
D	Duarte Farrajota Ramos on Google ★ ★ ★ ★ ★ We were hosted at the Craveiral Farmhouse hotel for the weekend so we had the opportunity to have both breakfast and diner here, the former served as part of the hotel experience the later as an independent meal. Breakfast experience was absolutely great, fresh made omelets at your request with your choice of ingredients, local cheeses and rye bread, fresh fruit, yogurt and granola, warm pancakes and locally sourced greens fresh from the garden. All served outdoors at the porch in the morning sun with the smell of burning firewood from the outdoors kitchen. Great experience to start your day by the pool. Diner experience was also great, there was a good selection of pizzas in woodfire oven we didn't try, along with a few local and world dishes like Presa de Porco (pork Neck) and Goatling Tajine. The green salad was clearly made from fresh vegetables picked off the kitchen gardens around the property was quite varied and tasty. For desert there was not a lot to choose from, chocolate mousse and sponge cake with a topping of jam. Dishes were overall tasty and well cooked, but service was a little slower. The asking price also seemed expensive for what was served. While serving sizes were acceptable and the dishes well prepared they were nowhere close to justifying the price you pay for.
A	Adrian on Google ★ ★ ★ ★ ★ Farmers garden. ?? Fresh local ingredients, the veggies paradise. ? A dinner close to 2 large wood fires ??, with the chef cooking beside you. And the bathroom is a spa. Strongly recommend for vegetarians and vegans, pick several sides. Our favourite was the aubergine with muhamarra. The sides were very well served with a creative touch such as flowers from the garden. The service was friendly, personal and very efficient. We got good surfing beach tips as well. If you're a pizza lover, this place has the best environment to have a pizza from a real wood fire oven. ? In the evening, don't miss out on finishing your last glass of wine ? by the fire with the black cats. Enjoy!