De Bolos - Av. Gen. Roçadas 76A
4.6/5
★
based on 8 reviews
Contact De Bolos
| Address : | Av. Gen. Roçadas 76A, 1170-114 Lisboa, Portugal |
| Phone : | 📞 +9987 |
| Postal code : | 1170 |
| Website : | https://instagram.com/de_bolos20%3Futm_medium%3Dcopy_link |
| Categories : | |
| City : | Lisboa |
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cristina santos on Google
★ ★ ★ ★ ★ |
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Flavia Souza on Google
★ ★ ★ ★ ★ |
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Raquel Sabrine on Google
★ ★ ★ ★ ★ |
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María Ballester on Google
★ ★ ★ ★ ★ Bolos muito boms
 Very good cakes
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Papp Timea on Google
★ ★ ★ ★ ★ |
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Biano Lukka on Google
★ ★ ★ ★ ★ Pessoal simpático e bolos deliciosos!!!!!!
Friendly staff and delicious cakes!!!!!!
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Karin Drygalla Moreira on Google
★ ★ ★ ★ ★ A doceria em si é um mimo, linda, aconchegante e super limpa. É pequenininha, mas serve à mesa ou take away.
O bolo é delicioso, a fatia é bem grande, servindo até duas pessoas a depender da sua vontade de doce. O creme de fora é suave e equilibra bem.com os recheios mais doces.
Pedi um pedaço do bolo de bruleè com morangos e chocolate e um café. A conta deu 3,85, um preço excelente considerando a qualidade e a quantidade (a fatia do bolo recheado é 3,20).
Também já provei de doce de leite com ameixa e o de leite ninho com morangos, sensacional, menos doce.
A coxinha é um espetáculo! O recheio é puro frango desfiadinho e muito bem temperado. As últimas coxinhas que comi por Lisboa o recheio era quase uma pasta, nada a ver com o nosso recheio tradicional. A massa leve e macia, derrete Parabéns! Muito bom tudo, merecem todo sucesso.
The bakery itself is a treat, beautiful, cozy and super clean. It's tiny, but it serves table or take away.
The cake is delicious, the slice is quite large, serving up to two people depending on your sweet tooth. The cream on the outside is smooth and balances well with the sweetest fillings.
I ordered a piece of the brulee cake with strawberries and chocolate and a coffee. The bill was 3.85, an excellent price considering the quality and quantity (the slice of the stuffed cake is 3.20).
I've also tasted the dulce de leche with plum and the dulce de leche with strawberries, sensational, less sweet.
The coxinha is a spectacle! The stuffing is pure shredded chicken and very well seasoned. The last coxinhas I ate in Lisbon, the filling was almost a paste, nothing to do with our traditional filling. The light and soft dough melts Congratulations! All good, they deserve every success.
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Maicon de Almeida on Google
★ ★ ★ ★ ★ This cake is so tasty and amazing! Very moisture ??❤️?
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