Marie e Oli’s & Marie’s Bistro
4.7/5
★
based on 8 reviews
Contact Marie e Oli’s & Marie’s Bistro
| Address : | Urbanização Quinta da Torre 5 Bloco A, 8365-184 Armação de Pêra, Portugal |
| Phone : | 📞 +8 |
| Website : | https://m.facebook.com/Marie.e.Olis.Restaurant/ |
| Categories : | |
| City : | Armação de Pêra |
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Ken Coley on Google
★ ★ ★ ★ ★ Delightful food in a wonderful setting.
The hosts are divine, have a go at the vegan mixed grill if your brave enough, it's huge and tastes amazing.
Our favourite restaurant in Armacao de Pera.
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Anna Theodoulides on Google
★ ★ ★ ★ ★ This restaurant offers not only the best traditional Portuguese foods, but also their amazingly delicious vegan versions! Marie is the most attentive stewardess and we’ve even received great tips on what to do in the area
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Kristina Shershun on Google
★ ★ ★ ★ ★ The best vegan dinner I had while in Algarve. Food is healthy and delicious, options for vegans, vegetarians and omnivores, excellent homemade bread and very welcoming service. Highly recommend!
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Martin Zapke on Google
★ ★ ★ ★ ★ Fantastic place and owners! So much passion for their craft. This is reflected in the amazing food. Most innovative and delicious veggie place in all Algarve!
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Sophie Ford on Google
★ ★ ★ ★ ★ Beautiful restaurant with candle light, ambient music and decorated with the most beautiful artwork all created by the chef! So much care goes into the food and the service is brilliant. An evening we’ll spent.
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João Xavier on Google
★ ★ ★ ★ ★ A fortunate discovery! A cosy food place away from the busy and crowded beach side restaurant and venues.
The space has outdoor sitting in a pleasant terrace facing a calm back alley. Indoor sitting is simple, airy and filled with plants and art pieces by Oli, but also by others.
Food is flexible having a vegetarian list and a non vegetarian list. The main criteria is that ingredients are as organic and healthy as possible. As both owners are from Germany, food has a german taste in the portions and its taste.
Presentation is delicate. Food is abundant. Sauces are prepared in house. Desserts are very recommendable.
Service is friendly and familiar. Both Marie and Oli interact regularly with the clients. Most of the times it is only the two of them, so service is not the fastest. But super adequate for portuguese standards.
The bread is made in the house and is superb, aromatized with herbs, wet and fluffy. One may order a portion of bread to go, with 24h in advance.
Restaurant is adapting rhei achedule to the existing public. But as of now, it opens for both lunch and dinner during weekends. For weekdays it serves dinners only. Closes on Tuesdays.
The menu design is a bit confusing and would benefit from a redesign.
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Philip Pycroft on Google
★ ★ ★ ★ ★ 5 of us say down and enjoyed a incredible meal.
Anchovies, octopus and meatball tapas were amazing. Cooked to perfection.
Home made soup to start with, it was delicious and you could taste everything in it.
But the Cordon bleu was divine. They ran out of Turkey and used black pork instead. Breaded, stuffed with cheese and chorizo...it was so good.
The desserts were vegan chocolate tarte, and banoffee dessert. Both were incredible.
The chef knows how to cook to perfection. The food looked amazing and the service was fantastic.
This place is a must for anyone that likes food.
One of the best lunches/meals I've ever eaten.
Can't find anything negative to say...please visit and appreciate this paradise.
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Rita Maria Franca on Google
★ ★ ★ ★ ★ What an amazing experience! Marie & Oli are the best hosts that we can have! Marie explained me everything about the menu and believe me that everything was amazing! Oli explained me everything about the restaurante and made me feel super welcome! Thanks for making this place so incredible and allowing us to have vegetarian options that are super tasty! I’ll be back for sure! The cataplana really caught my attention!
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